Mix apple, egg and yogurt and in just 15 minutes you will prepare a delicacy
šĀ Ingredients (for about 25 pieces):
⢠1 largeĀ šĀ apple (grated on a coarse grater)
⢠1 eggĀ š„
⢠3 tablespoons thick naturalĀ š„
yogurt ⢠1 tablespoon vanilla sugarĀ šØ
⢠1/2 teaspoon baking powderĀ š§
⢠1 cup of soft wheat flour (type 450 or 500)
Ingredients (for about 25 pieces):1 largeĀ šĀ apple (grated on a coarse grater)
⢠1 eggĀ š„
⢠3 tablespoons thick naturalĀ š„
yogurt ⢠1 tablespoon vanilla sugarĀ šØ
⢠1/2 teaspoon baking powderĀ š§
⢠1 cup wheat flour (type 450 or 500)Ā š
⢠A pinch of saltĀ š§
⢠Oil for frying (e.g. Kujawski, rapeseed)Ā š¢ļø
⢠Powdered or granulated sugar for rolling out YouĀ š¬
šĀ can find all the ingredients at Biedronka, Lidl, Auchan or Dino.
š©Ā š³Ā Preparation:
1ļøā£Ā Peel the apple, grate it and put it in a bowl.
2ļøā£Ā Add the egg, yogurt, vanilla sugar and a pinch of salt: mix everything together.
3ļøā£Ā Add the flour and baking powder, mix well with a spoon: you will get a rather thick dough.
4ļøā£Ā Heat the oil in a deep pan or saucepan.
5ļøā£Ā With wet hands, form rolls or use a spoon to take portions of the dough and fry them until golden brown on both sides.
6ļøā£Ā Drain them on a paper towel and, while they are still warm, roll them in powdered or granulated sugar.
š”Ā TIP: You can add a little cinnamon to the dough or granulated sugar ā even more flavor!Ā šāØ
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