Salisbury Steak with Onion Gravy

Ingredients
For the Steaks
500 g ground beef

½ cup breadcrumbs

1 large egg

1 teaspoon Worcestershire sauce

1 teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon salt

½ teaspoon black pepper

For the Onion Gravy
2 tablespoons butter or oil

1 large onion, thinly sliced

2 tablespoons all-purpose flour

2 cups beef broth

1 tablespoon Worcestershire sauce

Salt and black pepper, to taste

Instructions

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