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Fast and impressive: Using a microwave to cook onions and amaze your visitors.

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Let them stand for 1–2 minutes before serving.

Ways to Serve

 

On burgers or hot dogs

With grilled steak or chicken

Mixed into mashed potatoes

Added to omelets or scrambled eggs

As a topping for baked potatoes

For a more caramelized flavor, you can microwave the onions until soft and then finish them in a hot skillet for a few minutes. This

combines the speed of the microwave with the richer flavor of pan-cooking.

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