Healthy Oatmeal Banana Cookies (No Flour, No White Sugar)
Ingredients
2 ripe bananas, mashed
2 cups rolled oats
¼ cup natural peanut butter or almond butter
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
¼ teaspoon salt
¼ cup raisins or chopped dates (optional)
¼ cup chopped walnuts or pecans (optional)
2 tablespoons dark chocolate chips (optional)
Instructions
Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, mash the bananas until smooth.
Stir in the peanut butter, vanilla, cinnamon, and salt.
Fold in the oats until well combined.
Mix in the raisins, nuts, or chocolate chips, if using.
Scoop about 2 tablespoons of dough for each cookie onto the prepared baking sheet and gently flatten with the back of a spoon.
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